I got this recipe from my colleague Laura Higgins about 4-5 months ago. Every time I met Laura she would ask me “Did you do the burgers or not?” And I always said “No”. Tomorrow eventually I can tell “Yes, I did it”. 🙂 I am going to use this as a proof of my today’s cooking. I know that Laura would be happy to see that I even put together a little manual for many other bean lovers. 🙂
Those burgers are unbelievably easy to do. As a healthy choice you can have them only with some salad instead of in a bun.